In our KOSTBAR restaurant, everything is a little different and yet quickly familiar. Take a seat, broaden your culinary horizons and enjoy our lovingly prepared dishes as a patient and guest alike.
We're not just about vegetarian wholefood food, but about
the wholefood - wholeheartedly.
Whether you're a patient or a prevention guest - whether you're an alkaline faster, vegan, vegetarian or flexitarian - in collaboration with our nutritionists, we adapt to every guest.
We prefer minimally processed foods and healthy foods for our wholefoods. Our menu is influenced by plant-based Mediterranean cuisine and thus provides your body with plenty of vitamins, phytochemicals, minerals and fiber.
In addition to high-quality preparation, the presentation of the food is the focus of our chefs - the focus of our restaurant.
Seasonality in the choice of products and fresh preparation is our credo.
We cook for your health!
Here you can taste the food - the means to life!
This also applies to the surroundings. Everyone comes as they feel and finds their place in our cozy restaurant KOSTBAR. Whether you are a regular guest or have found your way to the Hufeland Klinik for the first time. To the Hufeland Klinik - not shouting loudly, but consistently and quietly. Because what happens inside is important. A restaurant where you can enjoy a carefree cooking event and where it feels like a living room during your stay. Where professional help is available, but not intrusive. Where the vegetables are organic and the green spelt comes from next door. Where you can sit down at a table on your own and not feel alone - with lots of cans and no must-dos.
Our lunch menu
We are happy to welcome you to our basic vegan lunch menu:
2-course menu with soup/salad & main course: €18.00
3-course menu including dessert: €21.50
We ask you to make a reservation at the latest the day before.
Phone 07931-536-0 / info@hufeland.com
The menu from 17.02. can be found here.
